What I’m Cooking This Week
I decided to take advantage of the fact that avocados are on sale most everywhere this week (around $1 each) and make some homemade guacamole. I tried this (very) easy recipe from Real Simple:
Guacamole
2 ripe Hass avocados
3 scallions, finely chopped
1 jalepeno, minced but not seeded
1 tomato, chopped
2 T lime juice
1/2 teaspoon salt
Instructions:
Scoop the avocado pulp into a medium bowl. Add the other ingredients and mash with a fork until combined but still chunky.
Ok. I’m going give guac one more try. I can just never seem to get it right. Fingers crossed.
This recipe really is easy! I thought it turned out pretty well. Good luck!